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Food & Drink

Yesterday, 10:52

Liz recommends Oz Clark’s brilliant passionate book on English wine and heads to France for a trio of bottles from Vignobles & Signatures group of growers

Mountain wines grown 1,000 feet up beneath the Andes don’t have to be picked by helicopter like some, and the entry prices are down to earth

Jesse and Sofia Sutton Jones started their micro-bakery during lockdown from their Crouch End flat after shielding neighbours begged for good bread, and are now aiming to open their first shop

Mussels cooked in cider and a fresh ceviche with slivers of mango are on the menu Chez Bissell as kids go back to school and ‘weekend food’ is no longer rolled out mid-week

Crunchy lettuce, tender steak and a memorable banana bread, plus a welcome dose of normality and relaxed atmosphere at this St John’s Wood hostelry

After talking to two north London milkmen, Kerstin is inspired to make a ‘flower of the milk’ gelato and offers recipes for non-dairy oat and soya milk as substitutes

The Michelin-starred Mayfair restaurant has now extended its home deliveries to Hampstead and beyond so we chased down the delightful Dragon Menu to North West London

Recommendations from the Pays d’Oc include a Northern Rhone viognier a classic corbieres and a ripe fruity minervois

Wine expert Liz hails the grape that’s the main ingredient of priorat, chateauneuf-du-pape, and now delicate Yalumba reds from Australia’s Barossa Valley

This bank holiday weekend Frances is cooking flatbreads, aubergine and tomatoes on discs of fried bread and chicken wrapped in pancetta with a bean and corn salad

It was a case of remembrance of things past when Ham&High reporter Harry returned to this Belsize Park institution - but instead of a madeleine, it was a creme brulee that brought tears to his eyes

Crusty, chewy bases with an inspired sprinkling of Japanese ingredients, it sounds as though it shouldn’t work but it really does

Kerstin uses the Italian corn porridge to make chips and dips, an alternative to pizza and a delicious lemon and rosemary cake

Wine expert Liz rounds up the best pinks from Italy France and Spain - and encourages staycationers to enjoy a picnic in an English vineyard

July and August are a cornucopia of pleasure with pale, paler and palest southern French wines - but serve them cool says expert Liz

After cooking her way around the world during lockdown, Frances digs out her kitchen diaries and opts for the English culinary nostalgia of souffle and trifle

A north London catering business has launched a new restaurant style dining experience for people at home.

Lisa from Hackney’s Weeknight Diner Cookery School serves up a fuss-free meal to share with friends

One of the best meals of the week, a leisurely brunch can’t be beat – however you like your eggs. Here are the best cafes and restaurants in north London serving up full English breakfasts, eggs benedict and all the brunch options in between.

A bun stuffed with a juicy patty laden with cheese and dripping with sauce, served with hot salty fries - anytime is a good time for a burger. Here’s where to find the very best in north London.

Soak up the sun while sipping on pints and cocktails at these north London bars with rooftop terraces.

The tart fruit of the gooseberry bush is ideal for a creamy fool or sugary pavlova says Kerstin, or turn seasonal Picota cherries into a chilled Summer Pudding

Part of the mighty Camden Town Brewery empire, the bar is adapting to post lockdown restrictions by going al fresco says MD Adam Keary

With a lovely front terrace and plenty of indoor space, the home of independent Gorgeous Brewery can’t wait to welcome back customers

English strawberries for an American treat on Independence Day

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Reception and Year 1 classes at St Anthony’s Girls School have been learning about the changing seasons and wildlife through regular trips to Golders Hill Park, following months of limited outdoor activity

For the past six months, employers and employees have been adapting to ways of working from home. The green light has now been given to many people to go back to offices safely. From flexible hours and staggered starting times to deep cleaning, we’re getting ready for new ways of working.

School’s in for summer – and beyond – with health experts agreeing that pupils safely returning to their studies is “positively” the right thing to do. It’s vital for all children’s welfare, not just in terms of students’ future education but also mental and physical well-being, as well as social interaction of classmates.

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