North London Restuarant Guide

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The Pavilion

a: 185a Park Road N8 8JJ
t: 020 8444 1001
e: info@thepavilionn8.com
w: www.thepavilionn8.com

WE WOULD LIKE TO WISH ALL OUR MEMBERS & GUESTS
A MERRY CHRISTMAS & HAPPY NEW YEAR

A Private Members' Club.

We would like to welcome you to our newly refurbished lounge bar and a la carte restaurant.

Our new menu, a mixture of Mediterranean cuisine, has been in effect since October 1.

It offers a wide range of dishes featuring specialities we are sure will impress including a range of bar snacks and sharing platters.

We offer a Sunday Roast including chicken, beef and lamb, all served with seasonal vegetables and roast potatoes.

A wide range of theme nights are planned including Indian, Greek and Latin nights with live music and entertainment.

In addition to the restaurant we can accommodate up to 120 people in our function room with full catering and bar facilities you can tailor a menu of your choice.

This room is licensed until 1am for private occasions.

Some of the other facilities we offer are: Corporate sports hire and hospitality Eight acres of ground Lounge bar with plasma screens Luxury venue.

We offer memberships for all.

You will be entitled to: Five per cent discount off your total restaurant bill (including drinks while in restaurant area only).

Ten per cent discount off room hire charges on the function room booking.

Free use of the cricket practice nets (subject to availability).

Free use of the tennis court on an hourly basis (subject to availability).

Use of the outfield for general sport such as football, frisbee, baseball, cricket etc.

(subject to availability).

Christmas bookings are now being taken.

Be sure to book early to avoid disappointment.

Signature dishes:

  • Tempura prawns with sweet chilli sauce £7.95
  • Pavilion caesar salad £11.95
  • Sharing platters: Chicken platter £12.95, fish platter £15.95
  • The stack burger £13.95
  • Pan fried Rib-eye steak with boxed potato bacon lardons, baby onion and pepper sauce £16.50
  • Herbed chicken and rice £11.95
  • Pavilion penne pasta with beef meatballs in tomato sauce £9.95

Opening Times: Monday: Closed October to March Tuesday-Friday: 9.00am-11.30pm Saturday-Sunday: 9.30am-11.30pm


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Editorial Production:
Joanna Taylor

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